This Frozen Peach Mule will trick your taste buds into thinking you’re on spring break.
Must be 21+. Please drink responsibly
Makes 2 servings.
- -4 oz Bai Panama Peach
- -3 oz Bourbon
- -2 cups Frozen peaches
- -1 Freshly squeezed lime juice
- -6 ounces Ginger beer
- -1.5 cups ice
- -Fresh mint sprigs
- 1. In a blender, combine bourbon, peaches, ice, lime juice, ginger beer, and Bai Panama Peach.
- 2. Pour the frozen peach mule into copper mugs.
- 3. Garnish with fresh sprigs of mint and lime wheels.