Cocktails + Mocktails

Seasonal Spiked Tea

Bai Socorro Sweet Tea Cocktail

Looking for a cozy sip that’ll keep you warmer than a freshly lit fire wearing three layers of flannel? We’ve got that. Tell your taste buds to pull up a fire-side seat with this luscious combination of sweet tea and bright fall flavors.


  • 2 oz Bai Socorro Sweet Tea
  • 2oz Ginger Beer
  • 2 oz Bourbon
  • Thyme Sprigs
  • 1 oz Honey Simple Syrup
  • 1 oz Lemon Juice
  • Fired Peaches
  • Ice


Pour all liquid ingredients in a glass filled with ice. Stir, and garnish with fired/grilled peaches and thyme.

Must be 21+. Please Drink Responsibly.

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