While beverages packed with high-fructose corn syrup and sugar line the beverage aisles, Bai 5-calorie Antioxidant Infusions stand head and shoulders above the rest as refreshing, delicious drinks that are not only vegan and gluten-friendly, but free of the high-calorie content that physicians associate with sugar consumption.
While competitors make their low-sugar drinks using sweeteners like sucralose and aspartame, Bai delivers rich, exotic fruit taste with non-artificial alternatives to sugar.
We begin with stevia leaf extract, that provides sweet, satisfying flavor without causing glycemic levels to rise. Great news for every Bai-liever living a healthy lifestyle, fighting weight gain or managing diabetes.
Next, we add the perfect amount of Erythritol, a sweetener made from fermenting wheat-free grain. Together with stevia leaf extract it creates a balanced, appealing taste that can be enjoyed by all, including the millions of U.S. consumers who avoid gluten.